Browsing publications by Dr Barbara Sturm

Newcastle AuthorsTitleYearFull text
Abozar Nasirahmadi
Professor Sandra Edwards
Dr Barbara Sturm
A new approach for categorizing pig lying behaviour based on a Delaunay triangulation method2016
Abozar Nasirahmadi
Professor Sandra Edwards
Dr Barbara Sturm
Automatic detection of mounting behaviours among pigs using image analysis2016
Dr Barbara Sturm
Energy efficiency, carbon emissions and measures towards their improvement in the food and beverage sector for six European countries2016
Dr Barbara Sturm
Simulation of the convective drying process with automatic control of surface temperature2016
Dr Barbara Sturm
Thermodynamic analysis of drying process in a diagonal-batch dryer developed for batch uniformity using potato slices2016
Dr Barbara Sturm
A survey of the energy consumption patterns and potential methods for energy efficiency and renewable energy integration within the food and beverage industries of five European countries2015
Dr Barbara Sturm
Analysis of the influence of different factors on the quality of a curd-whey mixture during pumping2015
Abozar Nasirahmadi
Professor Sandra Edwards
Dr Barbara Sturm
Automatic detection of changes in pig group lying behaviour using image analysis2015
Stuart Crichton
Dr Barbara Sturm
Professor Anya Hurlbert
Moisture content estimation using hyperspectral imaging in the visible wavelength range2015
Dr Barbara Sturm
Dr Richard Law
Eric Siqueiros Valencia
Dr Huashan Bao
Dr Yaodong Wang
et al.
Process intensification and integration of solar heat generation in the Chinese condiment sector - A case study of a medium sized Beijing based factory2015
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