Browsing publications by Professor Lynn Frewer

Newcastle AuthorsTitleYearFull text
Professor Mark Reed
Steven Vella
Professor Lynn Frewer
Rosmarie Neumann
Dr Elizabeth Oughton
et al.
A theory of participation: What makes stakeholder and public engagement in environmental management work?2017
Dr Carlos Celis Morales
Dr Katherine Livingstone
Professor Lynn Frewer
Professor John Mathers
Capturing health and eating status through a Nutritional Perception Screening Questionnaire (NPSQ9) in a randomised internet-based Personalised Nutrition intervention: the Food4Me study2017
Beth Clark
Dr Gavin Stewart
Dr Luca Panzone
Professor Ilias Kyriazakis
Professor Lynn Frewer
et al.
Citizens, consumers and farm animal welfare: A meta-analysis of willingness-to-pay studies2017
Andy Ong
Professor Lynn Frewer
Dr Mei-Yen Chan
Cognitive Dissonance in Food and Nutrition – A Conceptual Framework2017
Professor Lynn Frewer
consumer acceptance and rejection of emerging technologies and their applications2017
Dr Gulbanu Kaptan
Dr Arnout Fischer
Professor Lynn Frewer
Extrapolating understanding of food risk perceptions to emerging food safety cases2017
Professor Lynn Frewer
Factors determining the integration of nutritional genomics into clinical practice by registered dieticians2017
Dr Helen Kendall
Dr Paul Naughton
Beth Clark
Dr James Taylor
Professor Lynn Frewer
et al.
Precision Agriculture in China: Exploring Awareness, Understanding, Attitudes and Perceptions of Agricultural Experts and End-Users in China2017
Dr Arnout Fischer
Dr Sharron Kuznesof
Professor Lynn Frewer
Providing Personalised Nutrition: Consumers' Trust and Preferences Regarding Sources of Information, Service Providers and Regulators, and Communication Channels2017
Dr Andrew Hudson
Professor Lynn Frewer
Paul Brereton
Professor Mark Whittingham
Dr Gavin Stewart
et al.
The Agri-food chain and Antimicrobial Resistance: a review2017
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