Browsing publications by Dr Arnout Fischer

Newcastle AuthorsTitleYear
Dr Arnout Fischer
Professor Lynn Frewer
Expert involvement in policy development: A systematic review of current practice2014
Dr Arnout Fischer
Dr Sharron Kuznesof
Professor Lynn Frewer
Psychological Determinants of Consumer Acceptance of Personalised Nutrition in 9 European Countries2014
Dr Arnout Fischer
Professor Lynn Frewer
Attitudes and attitudinal ambivalence change towards nanotechnology applied to food production2013
Professor Lynn Frewer
Dr Mary Brennan
Dr David Coles
Dr Arnout Fischer
Genetically Modified Animals from Life-Science, Socio-Economic and Ethical Perspectives: Examining issues in an EU policy context2013
Nidhi Gupta
Dr Arnout Fischer
Professor Lynn Frewer
Factors influencing societal response of nanotechnology: an expert stakeholder analysis2012
Dr Arnout Fischer
Professor Lynn Frewer
The Impact of Balanced Risk-Benefit Information and Initial Attitudes on Post-Information Attitudes2012
Dr Arnout Fischer
Paul Donohoe
Dr Martin Jones
Ancient lipids reveal continuity in culinary practices across the transition to agriculture in Northern Europe2011
Dr Arnout Fischer
Professor Lynn Frewer
Consumer attitudes towards hypoallergenic apples that alleviate mild apple allergy2011
Dr Arnout Fischer
Professor Lynn Frewer
Consumer responses to integrated risk-benefit information associated with the consumption of food2011
Dr Arnout Fischer
Professor Lynn Frewer
Socio-psychological determinants of public acceptance of technologies: a review2011
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