Browsing publications by Emeritus Professor Christopher Ritson

Newcastle AuthorsTitleYearFull text
Dr Mitchell Ness
Dr Mary Brennan
Dr Elizabeth Oughton
Emeritus Professor Christopher Ritson
Dr Eric Ruto
et al.
Modelling consumer behavioural intentions towards food with implications for marketing quality low-input and organic food2010
Dr Mitchell Ness
Dr Elizabeth Oughton
Emeritus Professor Christopher Ritson
Dr Mary Brennan
Dr Eric Ruto
et al.
Improvement of Food Quality and Safety in the European Organic and “Low Input” Supply Chain2008
Dr Mary Brennan
Emeritus Professor Christopher Ritson
Dr Nicola Thompson
Who is at risk and what do they know? Segmenting a population on their food safety knowledge2007
Dr Mary Brennan
Emeritus Professor Christopher Ritson
Why do consumers deviate from best microbiological food safety advice? An examination of 'high-risk' consumers on the island of Ireland2007
Dan Petrovici
Emeritus Professor Christopher Ritson
Factors influencing consumer dietary health preventative behaviours2006
Emeritus Professor Christopher Ritson
Dr Sharron Kuznesof
Food Consumption, Risk Perception and Alternaitve Production Technologies2006
Dr Mary Brennan
Emeritus Professor Christopher Ritson
Food hazard characteristics and risk reduction behaviour: The view of consumers on the island of Ireland2006
Dan Petrovici
Emeritus Professor Christopher Ritson
Population, health and risk factors in a transitional economy2006
Dan Petrovici
Emeritus Professor Christopher Ritson
Dr Mitchell Ness
Exploring disparities and similarities in European food consumption patterns2005
Emeritus Professor Christopher Ritson
Integrating consumer information with the new product development process: the development of lighter dairy products2005
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