Browsing publications by Professor Ashley Adamson

Newcastle AuthorsTitleYearFull text
Dr Elizabeth Evans
Professor Ashley Adamson
Dr Laura Basterfield
Jessica Reilly
Dr Kathryn Parkinson
et al.
Risk factors for eating disorder symptoms at 12 years of age: A 6-year longitudinal cohort study2017
Dr Kirby Sainsbury
Dr Claire Cleland
Dr Elizabeth Evans
Professor Ashley Adamson
Dr Stephan Dombrowski
et al.
Supporting the transition from weight loss to maintenance: development and optimisation of a face-to-face behavioural intervention component2017
Dr Wendy Wrieden
Dr Jean Adams
Professor Ashley Adamson
Dr Vera Araujo-Soares
A description of interventions promoting healthier ready-to-eat meals (to eat in, to take away, or to be delivered) sold by specific food outlets in England: a systematic mapping and evidence synthesis2016
Dr Laura Basterfield
Jessica Reilly
Professor Mark Pearce
Dr Kathryn Parkinson
Professor Ashley Adamson
et al.
Can’t play, won’t play: longitudinal changes in perceived barriers to participation in sports clubs across the child-adolescent transition2016
Jennifer Bradley
Emma Simpson
Ivan Poliakov
Professor John Matthews
Professor Patrick Olivier
et al.
Comparison of INTAKE24 (an Online 24-h Dietary Recall Tool) with Interviewer-Led 24-h Recall in 11–24 Year-Old2016
Louis Goffe
Dr Wendy Wrieden
Dr Amelia Lake
Dr Vera Araujo-Soares
Professor Martin White
et al.
Comparison of sodium content of meals served by independent takeaways using standard versus reduced holed salt shakers: Cross-sectional study2016
Kay Mann
Dr Laura Basterfield
Dr Kathryn Parkinson
Professor Mark Pearce
Jessica Reilly
et al.
Development of sedentary behaviour across childhood and adolescence: longitudinal analysis of the Gateshead Millennium Study2016
Dr Antoneta Granic
Dr Karen Davies
Professor Ashley Adamson
Emeritus Professor Thomas Kirkwood
Dr Thomas Hill
et al.
Dietary Patterns High in Red Meat, Potato, Gravy, and Butter Are Associated with Poor Cognitive Functioning but Not with Rate of Cognitive Decline in Very Old Adults2016
Dr Antoneta Granic
Professor Carol Jagger
Dr Karen Davies
Professor Ashley Adamson
Emeritus Professor Thomas Kirkwood
et al.
Effect of dietary patterns of muscle strength and physical performance in the very old: findings from the Newcastle 85+ Study2016
Dr Viviana Albani
Dr Carlos Celis Morales
Professor Ashley Adamson
Professor John Mathers
Dr Lorraine Brennan
et al.
Exploring the association of dairy product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multipopulation cohort: Findings from the Food4Me study2016
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