Mycetocola reblochoni sp. nov., isolated from the surface microbial flora of Reblochon cheese

  1. Lookup NU author(s)
  2. Nagamani Bora
  3. Amanda Jones
  4. Emeritus Professor Alan Ward
  5. Emeritus Professor Michael Goodfellow
Author(s)Bora N, Vancanneyt M, Gelsomino R, Snauwaert C, Swings J, Jones AL, Ward AC, Chamba JF, Kroppenstedt RM, Schumann P, Goodfellow M
Publication type Article
JournalInternational Journal of Systematic and Evolutionary Microbiology
Year2008
Volume58
Issue12
Pages2687-2693
ISSN (print)1466-5026
ISSN (electronic)1070-6259
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PublisherSociety for General Microbiology
URLhttp://dx.doi.org/10.1099/ijs.0.64201-0
DOI10.1099/ijs.0.64201-0
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