Neonatal lamb vigour is improved by feeding docosahexaenoic acid in the form of algal biomass during late gestation

  1. Lookup NU author(s)
  2. Ruth Pickard
  3. Dr Andrew Beard
  4. Professor Chris Seal
  5. Professor Sandra Edwards
Author(s)Pickard RM, Beard AR, Seal CJ, Edwards SA
Publication type Article
JournalAnimal
Year2008
Volume2
Issue8
Pages1186-1192
ISSN (print)1751-7311
ISSN (electronic)1751-732X
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PublisherCambridge University Press
URLhttp://dx.doi.org/10.1017/S1751731108001997
DOI10.1017/S1751731108001997
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