The changing role of veterinary expertise in the food chain
- Lookup NU author(s)
- Dr Andrew Donaldson
- Professor Philip Lowe
- Dr Amy Proctor
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| Author(s) | | Enticott G, Donaldson A, Lowe P, Power M, Proctor A, Wilkinson K |
| Publication type | | Article |
| Journal | | Philosophical Transactions of the Royal Society of London: B |
| Year | | 2011 |
| Volume | | 366 |
| Issue | | 1573 |
| Pages | | 1955-1965 |
| ISSN (print) | | 0962-8436 |
| ISSN (electronic) | | 1471-2970 |
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| Full text for this publication is not currently held within this repository. Alternative links are provided below where available. |
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| Publisher | | The Royal Society Publishing |
| URL | | http://dx.doi.org/10.1098/rstb.2010.0408 |
| DOI | | 10.1098/rstb.2010.0408 |
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