Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods
- Lookup NU author(s)
- Amanda Lloyd
- Dr Gaelle Fave
- Dr Long Xie
- Professor John Mathers
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| Author(s) | | Lloyd AJ, Fave G, Beckmann M, Lin WC, Tailliart K, Xie L, Mathers JC, Draper J |
| Publication type | | Article |
| Journal | | American Journal of Clinical Nutrition |
| Year | | 2011 |
| Volume | | 94 |
| Issue | | 4 |
| Pages | | 981-991 |
| ISSN (print) | | 0002-9165 |
| ISSN (electronic) | | 1938-3207 |
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| Full text for this publication is not currently held within this repository. Alternative links are provided below where available. |
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| Publisher | | American Society for Nutrition |
| URL | | http://dx.doi.org/10.3945/ajcn.111.017921 |
| DOI | | 10.3945/ajcn.111.017921 |
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