Can we consider plasma alkyresorcinols as a potential biomarker of whole-grain food? Reply

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  2. Dr Iain Brownlee
  3. Professor Chris Seal
Author(s)Ross AB, Macharia HN, Kochhar S, Jebb SA, Brownlee IA, Seal CJ
Publication type Letter
JournalAmerican Journal of Clinical Nutrition
Year2012
Volume96
Issue5
Pages1151-1152
ISSN (print)0002-9165
ISSN (electronic)1938-3207
Full text for this publication is not currently held within this repository. Alternative links are provided below where available.
AMER SOC NUTRITION-ASN
URLhttp://dx.doi.org/10.3945/ajcn.112.047498
DOI10.3945/ajcn.112.047498
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