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The impact of commercially available, seaweed-based food products on alpha-amylase activity

Lookup NU author(s): Dr Iain Brownlee

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Publication metadata

Author(s): Liang ZMK, Brownlee IA

Publication type: Conference Proceedings (inc. Abstract)

Publication status: Published

Conference Name: Nutrition Society Summer Meeting

Year of Conference: 2015

Pages: E45-E45

Print publication date: 01/01/2015

Online publication date: 15/04/2015

Publisher: Cambridge University Press

URL: http://dx.doi.org/10.1017/S0029665115000610

DOI: 10.1017/S0029665115000609

Series Title: Proceedings of the Nutrition Society

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