Nutritional knowledge, food preparation, knowledge and cooking confidence of 187 schoolchildren
- Lookup NU author(s)
- Samantha Revill
- Professor Ashley Adamson
- Julie Hooper
- Professor Paula Moynihan
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| Author(s) | | Revill SA, Adamson AJ, Anderson AS, Stacy R, Hooper J, Taylor H, Moynihan PJ |
| Editor(s) | | |
| Publication type | | Conference Proceedings (inc. Abstract) |
| Conference Name | | Proceedings of the Nutrition Society |
| Conference Location | | University College, Cork, Republic of Ireland |
| Year of Conference | | 2000 |
| Date | | 27-30 June 2000 |
| Volume | | 60, issue 4a |
| Pages | | 3A-3A |
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| Full text for this publication is not currently held within this repository. Alternative links are provided below where available. |
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| Publisher | | Cambridge University Press |
| URL | | http://dx.doi.org/10.1017/S0029665101000623 |
| DOI | | 10.1017/S0029665101000623 |
