Food Consumption, Risk Perception and Alternaitve Production Technologies

  1. Lookup NU author(s)
  2. Emeritus Professor Christopher Ritson
  3. Dr Sharron Kuznesof
Author(s)Ritson C, Kuznesof S
Editor(s)Eilenberg, J., Hokkanen, H.M.T.
Publication type Book Chapter
Book TitleAn Ecological and Societal Approach to Biological Control
Series TitleProgress in Biological Control
Year2006
Volume2
Pages47-64
ISBN9781402043208
Full text for this publication is not currently held within this repository. Alternative links are provided below where available.
PublisherSpringer
Place PublishedDordrecht, Netherlands
URLhttp://dx.doi.org/10.1007/978-1-4020-4401-4_4
DOI10.1007/978-1-4020-4401-4_4
ActionsLink to this publication
Library holdingsSearch Newcastle University Library for this item