The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetables

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  2. Dr Emma Foster
  3. Dr Catherine Higgins
  4. Professor Ashley Adamson
Author(s)Anderson AS, Porteous LEG, Foster E, Higgins C, Stead M, Hetherington M, Ha M-A, Adamson AJ
Publication type Article
JournalPublic Health Nutrition
Year2005
Volume8
Issue6
Pages650-656
ISSN (print)1368-9800
ISSN (electronic)1475-2727
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PublisherCambridge University Press
URLhttp://dx.doi.org/10.1079/PHN2004721
DOI10.1079/PHN2004721
PubMed id16236195
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