Modelling beer fermentation variability

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  2. Dr Chris O'Malley
  3. Professor Gary Montague
Author(s)Defernez M, Foxall RJ, O'Malley CJ, Montague G, Ring SM, Kemsley EK
Publication type Article
JournalJournal of Food Engineering
Year2007
Volume83
Issue2
Pages167-172
ISSN (print)0260-8774
ISSN (electronic)1873-5770
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PublisherElsevier
URLhttp://dx.doi.org/10.1016/j.jfoodeng.2007.02.033
DOI10.1016/j.jfoodeng.2007.02.033
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