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Effect of spice supplementation on in vitro forage degradability.

Lookup NU author(s): Dr Abdul ChaudhryORCiD

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Author(s): Khan MMH, Chaudhry AS

Publication type: Conference Proceedings (inc. Abstract)

Publication status: Published

Conference Name: British Society of Animal Science Conference

Year of Conference: 2008

Pages: 37

Publisher: Cambridge University Press

Library holdings: Search Newcastle University Library for this item

ISBN: 9780906562604

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