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Qualitative assessment of motivations, practices and organisational development of short food supply chains

Lookup NU author(s): Dr Barbara Tocco

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Author(s): Vittersø G, Torjusen H, Laitala KM, Arfini F, Biasini B, Coppola E, Csillag P, Donati M, Duboys de Labarre M, Gentili R, Gorton M, Lecoeur JL, Lucini A, Maj A, Majewski E, Malak-Rawlikowska A, Mancini MC, Menozzi D, Tocco B, Török Á, Veneziani M

Publication type: Working Paper

Publication status: Published

Journal: Strength2Food

Year: 2018

Publisher: Strength2Food

URL: https://www.strength2food.eu/wp-content/uploads/2018/10/D7.1-Qualitative-assessment-of-motivations-practices-and-organisational-development-of-SFSC-compressed.pdf


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