Toggle Main Menu Toggle Search

Open Access padlockePrints

An empirical study of protein consumption and attitudes to genetically modified food

Lookup NU author(s): Dr Joan Harvey, Dr George Erdos

Downloads

Full text for this publication is not currently held within this repository. Alternative links are provided below where available.


Publication metadata

Author(s): Erdos G; Harvey J; Holme J; Raven T; Staunton GDL; Walton A

Publication type: Article

Publication status: Published

Journal: Risk, Decision and Policy

Year: 2002

Volume: 7

Issue: 1

Pages: 81-94

ISSN (print): 1357-5309

ISSN (electronic): 1466-4534

Publisher: Taylor & Francis Inc.

URL: http://dx.doi.org/10.1017/S1357530902000522

DOI: 10.1017/S1357530902000522


Altmetrics

Altmetrics provided by Altmetric


Actions

Find at Newcastle University icon    Link to this publication


Share