Toggle Main Menu Toggle Search

Open Access padlockePrints

A 90-day safety study of genetically modified rice expressing Cry1Ab protein (Bacillus thuringiensis toxin) in Wistar rats

Lookup NU author(s): Dr Kaveh Emami, Professor Angharad MR Gatehouse

Downloads

Full text for this publication is not currently held within this repository. Alternative links are provided below where available.


Abstract

An animal model for safety assessment of genetically modified foods was tested as part of the SAFOTEST project. In a 90-day feeding study on Wistar rats, the transgenic KMD1 rice expressing Cry1Ab protein was compared to its non-transgenic parental wild type, Xiushui 11. The KMD1 rice contained 15 mg Bt toxin/kg and based on the average feed consumption the daily intake was 0.54 mg Bt toxin/kg body weight. No adverse effects on animal behaviour or weight gain were observed during the study. Blood samples collected one week prior to sacrifice were analyzed and compared for standard haematological and biochemical parameters. A few parameters were significantly different, but all within the normal reference intervals for rats of this breed and age and not in relation to any other findings, thus not considered treatment related. Upon sacrifice a large number of organs were weighed, macroscopic and histopathological examinations were performed with only minor changes to report. The aim of the study was to use a known animal model in performance of safety assessment of a GM crop, in this case KMD1 rice. The results show no adverse or toxic effects of KMD1 rice when tested in the design used in this 90-day study. Nevertheless the experiences from this study lead to the overall conclusion that safety assessment for unintended effects of a GM crop cannot be done without additional test group(s). © 2006 Elsevier Ltd. All rights reserved.


Publication metadata

Author(s): Schroder M, Poulsen M, Wilcks A, Kroghsbo S, Miller A, Frenzel T, Danier J, Rychlik M, Emami K, Gatehouse A, Shu Q, Engel K-H, Altosaar I, Knudsen I

Publication type: Article

Publication status: Published

Journal: Food and Chemical Toxicology

Year: 2007

Volume: 45

Issue: 3

Pages: 339-349

Print publication date: 01/03/2007

ISSN (print): 0278-6915

ISSN (electronic): 1873-6351

Publisher: Elsevier

URL: http://dx.doi.org/10.1016/j.fct.2006.09.001

DOI: 10.1016/j.fct.2006.09.001

PubMed id: 17050059


Altmetrics

Altmetrics provided by Altmetric


Actions

Find at Newcastle University icon    Link to this publication


Share