Toggle Main Menu Toggle Search

ePrints

Browsing publications by Dr Viviana Albani

Newcastle AuthorsTitleYearFull text
Dr Viviana Albani
Understanding fruit and vegetable consumption in children and adolescents. The contributions of affect, self-concept and habit strength2018
Dr Viviana Albani
Fruit and Vegetable Intake: Change with Age across Childhood and Adolescence2017
Dr Viviana Albani
Dr Wendy Wrieden
Identifying dietary differences between Scotland and England: a rapid review of the literature2017
Dr Viviana Albani
Dr Carlos Celis Morales
Eileen Gibney
Professor John Mathers
Professor Ashley Adamson
et al.
Within-person reproducibility and sensitivity to dietary change of C15:0 and C17:0 levels in dried blood spots: Data from the European Food4Me Study2017
Stephen Rice
Dr Viviana Albani
Dr Gulnar Fattakhova
Professor Stephen Rushton
Dr Diarmuid Coughlan
et al.
Cost and utility estimates for patients at different stages in the natural history of Primary Biliary Cirrhosis (PBC) from the UK-PBC Cohort2016
Dr Viviana Albani
Dr Carlos Celis Morales
Professor Ashley Adamson
Professor John Mathers
Dr Lorraine Brennan
et al.
Exploring the association of dairy product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multipopulation cohort: Findings from the Food4Me study2016
Denise Howel
Professor Eileen Kaner
Professor Elaine McColl
Dr Ruth McGovern
Dr Stephanie Scott
et al.
Multicentre individual randomised controlled trial of screening and brief alcohol intervention to prevent risky drinking in young people aged 14-15 in a high school setting (SIPS JR-HIGH): study protocol2016
Dr Wendy Wrieden
Dr Viviana Albani
Diet and excess mortality in Scotland: Exploring differences in dietary intake2015
Dr Lynne Stobbart
Dr Amy O'Donnell
Dr Wanwuri Akor
Dr Viviana Albani
Dawn Craig
et al.
Phase Two of the NHS 111 Learning and Development Pilot Programme: Final Report.2015