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Foods with a low or reduced content of saturated fatty acid

Lookup NU author(s): Dr Katherine Livingstone

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Publication metadata

Author(s): Livingstone KM

Editor(s): Sadler, M

Publication type: Book Chapter

Publication status: In Press

Book Title: Foods, Nutrients and Food Ingredients with Authorised EU Health Claims

Year: 2015

Volume: 2

Publisher: Woodhead Publishing Ltd

URL: http://www.elsevier.com/books/foods-nutrients-and-food-ingredients-with-authorised-eu-health-claims-volume-2/sadler/978-1-78242-382-9

Library holdings: Search Newcastle University Library for this item

ISBN: 9781782423829


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